Our Current Menu is as follows, Please use the contact page or call 01284 735551 for additional details or to book a table

Starters and Snacks

Freshly made soup with Crusty Bread (v) £3.95
Six Bells Prawn Cocktail (with Crayfish, Citrus and tomato mayonnaise) £5.95
Warm Mushroom Salad (with crumbled English goats cheese) (v) £4.75
Sliced Smoked Salmon (with poached egg, grilled tomato and hollandaise) £4.55
Sliced Cold Meat Ploughmans (with pickled vegetables and crusty bread) £4.95
Herb Marinated Chicken Fillets (with suffolk black bacon and salad) (gf) £5.25
Sliced Melon and Baby Pear (with stem ginger) (gf) £4.95


Sandwiches
(served open style with salad)

BLT £3.95
Smoked Salmon and Crayfish £4.95
Roasted Chicken, Avocado and Tomato £3.95
Mature Cheddar and Chutney £3.95

Main Courses

Grilled Cumberland Sausage Ring (with red onion and mustard mash and Abbot Ale gravy) £7.95
Salmon and Crayfish fishcake (with lime and chive mayonnaise) £8.50
Roasted Mediterranean Vegetable and Basmati Rice Stuffed Wrap (with Suffolk Binham Blue Cheese) (v) £7.50
Slow Cooked Shank of Lamb (with bubble and squeak and redcurrant glaze) £9.95
Crispy Crumbled Fish and Chips (with mushy peas) £8.50
Local Smoked Bacon Steak (with scrambled free range egg and thin chips) (gf) £7.75
'Steak and Chips' char grilled 10oz Rump Steak (with potato wedges, sticky red onions and tomato chutney) (gf) £12.50

Pasta
As Starter £4.95 As Main Course £7.95

Baked Penne Bolognaise
Smoked Salmon, Crayfish and Spring Onion Spaghetti
Roasted Vegetable and Mushroom Penne (v)

Handmade Burgers
Served with Six Bells coleslaw, Foccacia Bun and your choice of Potato Wedges or Thin Fries

Chicken Breast and Sliced Chorizo £7.95
100% Rump Steak Burger (cooked to your liking with bacon and cheese) £8.95
Roasted Field Mushroom (sliced tomato and Suffolk Binham Blue cheese) (v) £7.50
Local Suffolk Pork and Leek £7.75

Sides

Fresh Mixed Vegetables £1.95
Onion Rings £1.95
Thin Fries £2.15
Potato Wedges £2.15
Crusty Bread and Butter £1.85
Mixed Salad £1.75
Buttered Corn on the Cob pieces £1.95

Nibble and Munch
Burts Crisps £0.65
Mug of Fresh Soup (v) £1.95
Nobbys Nuts £0.70
Thin Chips with Garlic Mayo £2.45
Salted Pistachios £1.35
Onion Rings and Tomato Chutney (v) £2.25
Six Bells Spiced Nut Mix £1.35
Hand Cut Tortillas with Guacamole (v) £1.95
Pringles Mini Box £1.00

Desserts
All at £4.50 unless stated

Spotted Dick and Custard
American Chocolate Brownie with Banana Cream
Backed Cheesecake with Strawberries and Cream
Selecton of local Thurston Ice Creams £3.75
Cheese Selection with Grapes and Biscuits £4.95

Our Kitchen uses nuts, traces may be present

(gf) = Gluten Free
(v) = Vegetarian